2 zucchini, chopped
1/4 cup hemp seed butter
2 lemons, juiced
2 green onions, chopped
1 handful dill
a little salt, pepper, and stevia to taste
Blend until creamy.
Filed under nuts and seeds
Tagged as hemp butter, hummus, vegan
This sounds really refreshing! On my list for the week ahead, thank you
Sounds great! I love zucchini hummus
Would you just make hemp butter by grinding up hemp seeds? I love bean-alternative hummus’! : )
Oh absolutely, I’m sure you could just throw them in whole and they’d grind up very well. I just happened to find hemp butter on sale and needed something to do with it
cool, thanks! : )
Yay! Zucchini usage! I still have way more than I know what to do with – now I do. Making this baby this afternoon! Thanks, Rande!
Great idea! I have squash and hemp seeds:)
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
Connecting to %s
Notify me of follow-up comments via email.
Notify me of new posts via email.
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
Join 484 other followers
Get every new post delivered to your Inbox.