New Discovery Wednesday

“What I Ate Wednesday” is on hiatus this week because, well, I left my camera at home today…I did decide though that today was “Goat Cheese Appreciation Day” after last months vegan experiment! Today I want to share a couple of recent discoveries that I think some of you might also appreciate!

Hilary’s Eat Well has produced the cleanest veggie burger I have ever found (they did name it The World’s Best Veggie Burger and I can’t disagree). They are vegan, well-combined, free of nuts and soy and the main ingredients are sweet potatoes and quinoa!

I am absolutely in love with every product from Coconut Secret, most recently their raw vegan coconut ice cream. It’s such a treat to be able to go to the store and get a nut-free frozen raw dessert! If you haven’t tried them, I’m also a big fan of their coconut bars.

Have you discovered anything fun and new lately?

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12 Comments

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12 Responses to New Discovery Wednesday

  1. Sam

    Oh wowwww. Those are some awesome finds! What stores carry Coconut Secrets??
    Brazil nut milk! I made some this week and it was soooooooo creamy!

  2. Jen

    Oh yeah coconut. Thanks for sharing this, I see that have it available in several stores near me, I’m excited to try it. I usually buy Coconut Bliss “ice cream” but I am totally going to try this one!

  3. Love the ingredients in the veggie burger. Definitely going to try them. Thanks.

  4. Is the veggie burger in the frozen food section?

  5. misa

    Hi I love all the coconut secret product too especially vinegar. but I have not tried ice cream yet. Would you consider it as neutral or nut based for the purpose of food combining. Thanks a lot

    • I would combine it like a coconut :) I don’t know for sure but I’m assuming it’s made from mature coconuts which combine similarly to a dried fruit. You can eat it in the nut/seed category OR with an avocado based meal but not with starches.

  6. Sara

    Love those veggie burgers! I recently discovered them as well and can’t get enough. The only ingredient that is questionable is the psylliam seed husk. I have read mixed reviews on this ingredient. What are your thoughts on it?

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