Ahhh it’s so good to be back to normal days like this…
Yesterday I went in search of a thermos to bring on the airplane with me so I have hot tea all morning long. I had success with this one, opening it hours later, my lemon gingerade was still steaming!
Breakfast was Cinnamon Ginger Green Juice.
Lunch was carrot/romaine/fennel juice blended with avocado, raw sweet potato, maca, cocoa powder and stevia.
Dinner was the roasted sweet potatoes you see below wrapped in romaine leaves with a side of homemade marinara and delicious olives.
Dessert! I rarely splurge on these Omega Truffles as they are quite expensive but I do love the treat once in a while.